Ukrainian brand launches first locally-produced plant-based steak

For those who want to cut down on animal meat, Ukrainian and international brands offer a variety of plant-based alternatives: from world-famous burgers with juicy Beyond Meat patties to vegan sausages, meatballs and tacos made of locally-produced ground meat.

In June, the Ukrainian company Go Green entered a crowded vegan food market, introducing the first plant-based steak produced in Ukraine. According to the company’s website, the steak looks and tastes like real marbled beef meat.